HAD 81: Sake
Time to take a trip, away from our normal drinking places. It’s time to go east, not to the moonshine of our home, or to the isles of Scotland, but all the way to Japan. Time to talk about it’s national drink, Sake. So say Kanpai and Have a Drink.
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WHAT WE’RE DRINKING:
Brittany
Eating… Mochi
Japanese ice cream wrapped in a sweet rice dough
Flavor: Strawberry
Christopher
Beer: Star Filled Sky
Brewery:
Style: Junmai Ginjo
ABV: 15.5%
IBUs:
Beer Advocate Score:
Brewery’s description: Aged in tank for 3 years, this umami-rich sake finishes dry and clean from precise fermentation and water minerality. This unusual juxtaposition makes it stand out as a savory sake that will not weigh you down. Star-Filled Sky is brewed in Japan’s least populated prefecture where there is an abundance of natural elements available. This isolation leads to nights with complete darkness, where the stars are in full view.
Casey & Justin
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